On his RSS feed, Paul Krugman’s photo of gourmet mushy peas is accompanied by the tagline “What has happened to English food?” It reminded me that his old essay “Supply, Demand, and English Food” is one of the great short pieces on economic history. But the short version of the story is that English food [...]
Source: http://thinkprogress.org/yglesias/2011/06/19/248027/english-food-and-the-problem-with-inflation/
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